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Honey Mustard Salmon Rice Bowls for Meal Prep

Make use of the oven for some hands-free, low effort meal prep with this simple yet delicious marinade for salmon that also doubles as a glaze.
Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Course: Main Course
Cuisine: Western
Keyword: Fish and seafood, Oven
Servings: 7

Ingredients

  • 1200 g salmon cubed
  • 2 tbsp Honey
  • 2 tbsp Dijon mustard
  • 1 tsp Garlic paste
  • 1 tsp Salt

Instructions

  • The day before cooking, mix marinade ingredients and salmon together in a big mixing bowl.
  • On the day of cooking, make rice and preheat oven to 200C/400F
  • Line baking sheet with foil and parchment paper. Roast salmon chunks for 8 minutes, or until lightly browned.
  • While salmon is roasting, wash and stir fry some vegetables.
  • Assemble and serve.