One Pot Kimchi Jiggae Meal Prep
Kimchi and gochujang makes this an easy one pot meal that doesn’t compromise on flavour. Ideal for a weeknight dinner, and scales up well for meal prep.
Prep Time15 minutes mins
Cook Time30 minutes mins
Total Time45 minutes mins
Course: Main Course
Cuisine: Korean
Keyword: Beef, Calorie conscious, Freezer friendly
Servings: 2
- 300 g Shabu Shabu Beef
- 220 g Tofu
- 300 g Kimchi
- 0.5 medium onion
- 1 tbsp Gochujang
- Sugar and sesame oil to taste
- Spring onions for garnish
Cut onions and kimchi.
Stir fry onions until slightly wilted. Add kimchi and stir fry until aromatic.
Add water and gochujang, along with the beef. Bring to a simmer, stirring to separate the beef.
Once at a simmer, add tofu and cover. Simmer for 10-15 minutes.
Drizzle with sesame oil once the heat is off, and serve. Garnish with spring onions.
Serve hot, with rice.