Served With Rice
By a guy in a kitchen with a phone. An ongoing work in progress.
Category: Weekend
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Fantastic Glass Noodles and Garlic Butter Shrimp
Steaming fresh shrimp with garlic and butter imbues glass noodles with a wonderful, savoury flavour. A delightful weekend dinner.
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Pork and Potato Patties, and Epic Sweet Potatoes
Diced potatoes in meat patties are surprisingly good. Here’s a nostalgic recipe, together with a hack for roasting sweet potatoes plus a hack for roasting sweet potatoes until both juicy and caramelised.
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A Family Favourite Chicken Wing and Potato Stew
A hearty and filling Cantonese stew with the most saucy, savoury, chicken-y potatoes you’ll ever have this side of the equator.
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An Efficient Beef Cheek and Guinness Stew
The right equipment can save you time, effort and money. I made an energy-efficient beef and beer stew using a vacuum cooker which saves on gas and leaves your hands free.
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Pickle Juice Pasta Salad, and Synergising in the Kitchen
Pair pasta with a pickle juice dressing for a light, refreshing salad that scales well for meal prep. Add some sous vide chicken for protein, and we’re in business.
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Improved Pork and Peppers Stir Fry
My all-purpose stir fry sauce transforms ordinary ingredients into one-wok wonders. Check out this visual proof of wok hei!
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Goulash – Hungarian Inspired Beef Cheek Stew
Stew season is in full swing, and this heartwarming and heavily spiced goulash hits all the right notes! Fill your kitchen with incredible smells with this Hungarian-style beef stew.
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Macro-friendly Lu Rou Fan: Meal Prep Taiwanese Meat Sauce
Lu Rou Fan is a Taiwanese pork stew served over rice. I tweaked this recipe to make it meal prep friendly, and show how to make soy-sauce eggs and a bok choy soup in parallel.
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Steak Fajitas With (Almost) All The Fixings
A tex-mex favourite that can be readily adapted for the home kitchen. Make your own meal with whichever toppings strike your fancy.
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Mayo Fried Chicken – optimised for minimal cleanup
Mayonnaise is surprisingly effective for making well-seasoned fried chicken with a light, crispy coating.
My spirit animal is a dinosaur
I guess it would be an Oryzasaurus
Categories
Tags
Beef Blanching Broccoli Cabbage Carrots Cast iron Chicken Curry Dashi Date Night Dried shrimp Eggs Fish and seafood Fish sauce Garlic Ginger Glass noodles Gochujang Honey Miso Napa cabbage Old Bay Onion Oven Pasta Peppers Pickle Pork Potatoes Salmon Sesame oil Shiitake mushrooms Shrimp Soup Sous Vide Spicy Steaming Stewing Stir fry String beans Sweet potatoes Teriyaki Tomatoes Yogurt Zucchini
