Served With Rice
The food diary of a time-poor salaryman. Nutrition conscious, and meal prep friendly.
Tag: Eggplant
-
Cantonese Salted Fish and Eggplant Stir Fry (Fish Fragrant Eggplant)
Unlike the Szechuanese dish, the Cantonese version does the name justice. Use salted fish to create a fragrant and deeply savoury sauce, and use as much or as little meat as you like.
-
Miso Eggplant Butadon – Weeknight Pork Rice Bowl
Miso makes for an amazingly flavourful sauce for this quick rice bowl. Pair it with fried eggplants to make it a substantial and filling meal.
-
Dashi Marinated Eggplants – Refreshingly Savoury
A dinner out with my mother opened my eyes to the world of soaking vegetables in dashi, and considerably expanded my side dish game.
My spirit animal is a dinosaur
I guess it would be an Oryzasaurus
Categories
Tags
Beef Blog Broccoli Cabbage Carrots Cast iron Cheese Chicken Curry Dashi Date Night Dried scallops Dried shrimp Eggs Fish and seafood Garlic Ginger Glass noodles Gochujang Honey Miso Napa cabbage Onion Oven Pasta Pork Potatoes Salmon Sesame oil Shiitake mushrooms Shrimp Soup Sous Vide Steaming Stewing Stir fry String beans Sweet potatoes Teriyaki Tofu Tomatoes Vacuum cooker Vegetarian Yogurt Zucchini
